Friends who don't know anything about coffee often ask what kind of coffee is the best? Is it Blue Mountain? Generally speaking, your favorite coffee is good coffee. The answer to this riddle is, of course, based on the basis of quality. Whether you like Thai rice or fragrant rice, or northeast rice, first of all, the rice must be of high quality, preferably new rice, moth-free and impurity-free, so is coffee.
2014-06-20 Coffee knowledge coffee encyclopedia coffee roastingCoffee beans are a kind of agricultural plant that produces coffee. We usually choose coffee beans to make all kinds of coffee. Coffee beans are the raw materials used to make coffee, so the quality of coffee is determined by coffee beans. So the quality of coffee beans is a key point in determining whether coffee is good or bad. So how to choose the right coffee beans? Let's get to know it together.
2015-11-13 Where to come select good coffee beans production coffee one kind plant rawCoffee beans are a kind of agricultural plant that produces coffee. We usually choose coffee beans to make all kinds of coffee. Coffee beans are the raw materials used to make coffee, so the quality of coffee is determined by coffee beans. So the quality of coffee beans is a key point in determining whether coffee is good or bad. So how to choose the right coffee beans? Let's get to know it together.
2015-09-17 How come pick okay coffee beans let's get up understand have a look rawThere are many kinds of coffee beans [1] after baking and roasting [2]. Coffee powder is ground into powder, which can be directly brewed or boiled. According to grinding, it can be divided into rough grinding, medium grinding, fine grinding and ultra-fine grinding: rough grinding: grinding degree: similar to general black pepper powder size grinding: grinding degree: gravel fine grinding: grinding degree: as big as fine sand
2016-05-25 Coffee should how identification coffee beans characteristics introduction passing roastingThere is only one word to describe acid in the Chinese word, and there are two words to distinguish it in English-Acidity and Sour. The experts here also have great introduction articles to explain this point in detail. In fact, the acidity of coffee plays a very important role in the process of tasting coffee, and it is a pity that there is no sour coffee. I call the good acid fruit acid, and the bad acid is chloric acid.
2015-06-17 Boutique coffee common sense share good or bad China in the word there is a word can describePeaberry or caracoli is a variety of coffee beans. In fact, male beans are a defect, officially speaking, coffee beans that cannot develop normally. The causes are usually insect damage, drought, or malnutrition of coffee trees. Under normal circumstances, the fruit of the coffee tree contains two coffee beans, each of which is flat and hemispherical.
2015-04-11 PeaberryPeople always habitually look at things in dichotomy, good and bad, good and evil, good and bad. The same is true in the world of coffee. Arabica coffee beans are always classified as good, while its distant relative, Robusta, is often classified as bad. We might describe it this way, if Arabica is a gift from an angel.
2014-09-29 Coffee knowledge Robusta coffee bean knowledge coffee encyclopediaPeople habitually treat things with dichotomies, good and bad, good and evil, good and bad... The same is true in the coffee world. Arabica coffee beans are always classified as good, and their distant relatives, Robusta coffee beans, tend to be classified as bad. We might say, if Arabica is a gift from angels
2015-10-07 What you don't know Robbs Booth is why notoriety people always habit.People always habitually look at things in dichotomy, good and bad, good and evil, good and bad. The same is true in the world of coffee. Arabica coffee beans are always classified as good, while its distant relative, Robusta, is often classified as bad. We might describe it this way, if Arabica is a gift from an angel.
2014-12-28 Boutique coffee common sense you don't know Robes Booth coffee beans peopleRound bean / common bean, known as Peaberry or caracoli in English, is a variety of coffee beans. In fact, the male bean is a flaw, officially speaking, it is not a normal development of coffee beans. The causes are usually caused by insect damage, lack of rain in case of prolonged drought, or malnutrition of coffee trees. In general, the fruit of a coffee tree contains two coffee beans, each in a flat hemispherical shape.
2015-03-09 Round beans coffee beans sort of or not good round beans male beans English PeabePeople always habitually look at things in dichotomy, good and bad, good and evil, good and bad. The same is true in the world of coffee. Arabica coffee beans are always classified as good, while its distant relative, Robusta, is often classified as bad. We might describe it this way, if Arabica is a gift from an angel.
2014-11-20 Coffee knowledge boutique coffee beans common sense RobustaThe overall composition and density of different varieties of beans in different producing areas are different, and different baking degrees will also cause differences in hardness, resulting in changes in grinding speed and particle size, so that before the bean powder thickness scale, powder quantity, powder pressing strength appears to be a little weak, just like you can't put your wife's shoes on your feet. So many foreign restaurants will give
2015-09-14 Why beans become different is not good producing areas plantedFriends who know nothing about coffee often ask what kind of coffee is the best. Is it Blue Mountain? Generally speaking, your favorite coffee is good coffee. The answer is, of course, based on quality. Whether you like Thai rice or fragrant rice, or northeast rice, first of all, the rice must be of high quality, preferably new rice, moth-free, no impurities, and the same is true of coffee. Then I
2014-09-28 Coffee knowledge coffee roasting coffee encyclopediaPeople always habitually look at things in dichotomy, good and bad, good and evil, good and bad. The same is true in the world of coffee. Arabica coffee beans are always classified as good, while its distant relative, Robusta, is often classified as bad. We might describe it this way, if Arabica is a gift from an angel.
2015-10-13 What you don't know Robbs Booth coffee beans common sense people always habits.Global coffee bean tree species are mainly divided into Arabica and Robusta, of which Arabica coffee beans account for about 65% and 80%. Arabica coffee has harsh planting conditions, weak disease resistance, high altitude requirements, slow growth, high quality, and fine processing of raw beans. Arabica coffee beans are elegant and slender in shape, with large and uniform grains, and different producing areas have their own.
2015-12-31 Talking about rabbi coffee Robbins Booth differences beans globalWhether the gloss is good, the color is uniform and without spots; smell its fragrance-whether it is fragrant and rich; oral test brittleness-put it into the mouth, whether it is crisp and sound, taste good, and finally see if the bean shape is full and weighty. Because you can't make mellow coffee without good coffee beans / powder.
2014-05-14 Coffee knowledge coffee beans identification of coffee beansFriends who know nothing about coffee often ask what kind of coffee is the best. Is it Blue Mountain? Generally speaking, your favorite coffee is good coffee. The answer is, of course, based on quality. Whether you like Thai rice or fragrant rice, or northeast rice, first of all, the rice must be of high quality, preferably new rice, moth-free, no impurities, and the same is true of coffee. Then I
2014-12-10 Coffee common sense baking completely do not understand coffee friends often ask whereFriends who know nothing about coffee often ask what kind of coffee is the best. Is it Blue Mountain? Generally speaking, your favorite coffee is good coffee. The answer is, of course, based on quality. Whether you like Thai rice or fragrant rice, or northeast rice, first of all, the rice must be of high quality, preferably new rice, moth-free, no impurities, and the same is true of coffee. Then I
2015-09-21 Coffee roasting good quality standard completely do not understand coffee friends oftenDoes the judgment of coffee beans begin with seeing, smelling and peeling pressure? In fact, the so-called see-smell peeling pressure is to judge whether the coffee beans are fresh or not, which is the most basic element of making a good cup of coffee, because only fresh coffee beans can make a good cup of coffee. Fresh coffee beans are full of aroma, have no soft feeling of regaining moisture, and have a crisp voice when crushed. In addition, good experts will also use coffee.
2015-01-19 Coffee beans common sense how judgment good or bad coffee beans by see smell peelPeaberry or caracoli is a variety of coffee beans. In fact, male beans are a defect, officially speaking, coffee beans that cannot develop normally. The causes are usually insect damage, drought, or malnutrition of coffee trees. Under normal circumstances, the fruit of the coffee tree contains two coffee beans, each of which is flat and hemispherical.
2015-10-24 Male beans Peaberry coffee beans sort of or not good relevant round beans